Afternoon of Axé in the Candomblé Afro Brasilian Traditions
Immerse yourself in the vibrant traditions of Candomblé with an afternoon of discovery. Visit a terreiro, learn about the Orixás, and experience sacred cuisine prepared in ritual offerings. Taste traditional dishes, witness cultural rituals, and feel the
A highlight of the experience is the preparation of ritual foods, each dedicated to an Orixá. Guests witness the careful selection of ingredients, such as acarajé for Iansã, canjica for Oxalá, and amalá for Xangô. Cooking is accompanied by sacred songs and prayers, reinforcing the deep spiritual connection between food and devotion.
After preparation, visitors are invited to taste some of the dishes, understanding how Candomblé honors the Orixás through culinary offerings. This shared meal symbolizes community, respect, and ancestral wisdom. The afternoon concludes with a roda de cânticos, where sacred chants celebrate the spiritual forces present.
This experience provides a profound insight into Candomblé’s traditions, leaving visitors with a deeper appreciation for its rituals and the sacred role of food.